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Lunch Box Pizza Pinwheels

Recipe from Kidspot

These tasty little pizza-flavoured pinwheels couldn't be easier. Simply roll, slice, then pop in the oven for a delicious lunch box filler.

  • Serving size: makes 12
  • Prep time: 5 mins
  • Cook time: 12-15 mins

Ingredients

  • 1 sheet ready-rolled puff pastry, defrosted
  • 1/4 cup (250ml) pasta sauce or passata
  • 1 cup (80g) grated pizza cheese
  • 4 slices leg ham

Method:

Preheat oven to 200°C (180°C fan-forced).

Spread pastry with pasta sauce or passata. Sprinkle evenly with half the cheese. Place ham in a single layer on top of cheese. Finish with remaining cheese.

Beginning with the edge closest to you, roll pastry into a firm roulade. Slice the roll into 12 even pieces and place them flat on an oven tray lined with baking paper. Bake for 12-15 minutes until puffed and golden. Allow to cool slightly on the tray.

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